Gordana Josovic





Born and raised in Serbia, Gordana studied music and dancing in her youth,
before focusing on getting a degree in travel business and receiving it in Belgrade.
Gordana began her career in San Francisco at Acme Chophouse. Over the years
she worked at many fine-dining restaurants including Jardinière and One Market.
She served as a Wine Director at Epic Roasthouse in San Francisco and as a
Beverage Director at Paula Leduc Fine Catering in Emeryville. She is currently
the instructor at the San Francisco Wine School.








QUALIFICATIONS


Graduate of the Napa Valley Wine Educators Academy
French Wine Scholar | Wine Scholar Guild
California Wine Appellation Specialist Certification
Hospitality Beverage Specialist Certificate | Society of Wine Educators
Advanced Sommelier | Court of Master Sommeliers

Allegra Angelo

Wine Educator

Cosmin Marinescu

Founder

Sydney Paris

Wine Educator

Gordana Josovic

Wine Educator