A bottle of wine contains more philosophy than all the books in the world.
~Louis Pasteur

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A sommelier (/ˈsɒməljeɪ/ or /sʌməlˈjeɪ/; French pronunciation: ​[sɔməlje]), or wine steward, is a trained and knowledgeable wine professional, who specializes in all aspects of wine service as well as wine and food pairing. The role is much more specialized and informed than that of a wine waiter in fine dining today.